Wedding Breakfasts | Hot And Cold Buffet, Marquee Hire | The Shipp Inn, Southampton
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Wedding Breakfasts

Wedding Breakfasts

Starters – 

  • Chicken Caesar Salad – served with mixed leaves and croutons
  • Choice of Homemade Soups – served with warm bread roll and butter
  • Seafood Cocktail with Chive and Lime Mayo – served with brown bread and butter
  • Sliced Melon – served with mixed fruit and sorbet
  • Ardennes Patè – served with melba toast and onion chutney

Mains – 

  • Roast Beef – served with vegetables and roast potatoes
  • Pork Loin Chops with Apple and Sage Gravy – served with vegetables and roast potato
  • Stuffed Peppers with Cous Cous and Sweet Chilli Sauce – with salad and new potatoes
  • Seabees with Garlic, Chive and White Wine Butter Sauce – with salad and new potatoes
  • Chicken Stuffed Brie & Spinach with Sun dried Tomato Sauce – with vegetables & roasts potatoes
  • Lamb Shank with Minted Gravy – served with vegetables and roast potatoes

Desserts – 

  • Baileys Cheesecake – served with cream and toffee sauce
  • Eton Mess with Tropical Fruits 
  • Mixed Fruit Salad – served with brandy snap and cream
  • Chocolate Brownies – served with ice cream and raspberry sauce
  • Lemon Tart – served with cream and lemon sauce
  • Cream Filled Profiteroles – dipped in milk chocolate

Please choose 3 options from each section for your meal 

2 Courses: £24.95 per person 

3 Courses: £29.95 per person